Discover how our services boost your bottom line
Experience the power of Ree's innovative, data-driven waste management and source segregation recycling services, setting consistent benchmarks for its financially beneficial and environmentally friendly solutions.
FOOD AND BEVERAGE (F&B)
From Trash to Treasure: Empowering Restaurants for a Sustainable Tomorrow
Harness the Power of Data
Use data-driven insights to make informed decisions to reduce waste and unlock significant cost savings for your restaurant.
Food Waste Management
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Food waste audits to analyze food data and optimize waste management.
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Implement loss programs that reduce food waste.
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Assistance for achieving zero waste to landfill.
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Personalized solutions to minimize food waste and promote sustainability.
Waste Management
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Waste Audit to gain insights into your current Waste Score
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Assistance to help you reduce current costs with existing waste providers
Recyclable Material Management
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Collection of recyclables, ensuring their proper disposal
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Personalised source segregation programs to optimize your recycling efforts
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Training sessions to educate and empower your employees
Carbon Emission Avoidance Data
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Carbon Avoidance data to set and improve benchmarks for reducing carbon emissions.
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Carbon avoidance data to achieve future ESG (Environmental, Social, and Governance) goals
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Impact reporting to translate carbon avoidance to relatable metrics
Data Insights and Analytics
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Access full data reports to gain insights into your waste management practices.
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Get month by month breakdown of materials to track and analyze waste generation patterns.
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Discover close loop solutions to track waste beyond your facility, identify improvements, and enhance landfill diversion opportunities.
Ree Solutions for Greener Restaurants
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